Our Daily Wine Tours in Queenstown and Central Otago are carefully designed to showcase the very best of the world’s southernmost wine-producing region. Each tour offers a slightly different focus, whether that’s exploring a specific sub-region such as The Gibbston Valley or Bannockburn, or incorporating as much local cuisine and food pairing as possible throughout the day. Guests can relax and enjoy the experience knowing every itinerary is crafted to highlight the diversity and quality of Central Otago wines.

Travel is in comfort and style aboard our luxury Mercedes-Benz minivans, with small group sizes of just 2–12 adults to ensure a personalised and engaging experience. Our specialist wine guides bring the region to life with in-depth knowledge of local wine, geography, and history, offering insightful commentary and scenic photo opportunities along the way. This creates a relaxed, social atmosphere where guests receive genuine, first-hand wine education rather than relying on screens or scripted information.

The wineries visited on each tour vary daily, allowing us to support a wide range of Central Otago cellar doors while also accommodating guest preferences where possible. Vineyard requests can be made in advance, and we maintain strong relationships with many of the region’s most well-known wineries, including Mt Difficulty, Amisfield, and Gibbston Valley Winery, as well as numerous boutique producers across the region.

Children aged 6–17 years are welcome on our Boutique Wine Tour, while certain restrictions apply due to winery licensing conditions. Guests under 18 are not permitted inside the Gibbston Valley wine cave, meaning families joining tours that include this experience will either have children supervised outside for the duration or may choose alternative arrangements where available. Private wine tours are fully flexible and suitable for families of all ages, with the option to adjust itineraries, substitute wineries, or arrange alternative tasting experiences on request.